Serves 2 (with leftovers)
These candied sweet potatoes are always part of our Thanksgiving dinner, whether we are on our own or have guests. I learned how to make this dish, as a small child, while helping my mother with the cooking at Thanksgiving.
Now Mom wasn't a great cook but she did have a couple of winning dishes and this is definitely one of them. They are very simple and easy to make but more importantly, as Tony the Tiger would say, they taste great!
Plus, they are sweet, so how can they not be good?
We are breaking with are meals for two as this is part of our Thanksgiving dinner and it is one of the few times that we enjoy having leftovers.
Ingredients
Directions
Note: This is one of those dishes that tastes better when it is reheated.